The Functional Allergy and Nutrition (FAN) Panel is a comprehensive panel of tests that GPL has created to help practitioners determine personalized, optimal diets for their patients. This panel includes our IgG Food Allergy Test (93 foods), Dipeptidyl Peptidase IV (DPP-IV) Test, Iron + Total Iron-Binding Capacity Test, and Homocysteine Test. Together these tests will provide indicators of specific allergies and sensitivities, as well as clinically-relevant nutritional deficiencies and excesses that are common in the population, but not commonly tested. All of these tests are blood serum tests and can be easily run on the same sample.
Click here to read more about this panel and the tests it includes.
All of the tests in this panel require a blood draw.